Thousands of Doctors: “Yes, Hydroxychloroquine Works Against Wuhan Coronavirus!”

Source: BartekSzewczyk/iStock/Getty Images Plus

Over the past three weeks, there’s been debate over whether hydroxychloroquine, a drug used for decades to treat malaria, can help ease the symptoms of Wuhan coronavirus. During White House press briefings, reporters have done their best to shoot down the possibility.

But doctors around the country and the world are using it and seeing positive results… Continue reading

Canola oil: A Chemical Carcinogen That Doesn’t Belong Anywhere Near Your Food

We all have been trained by the government and food industry to believe that processed vegetable oils, such as canola oil, are healthy, and natural saturated fats coming from butter, lard, or coconut oil increase the risk of cancer, cardiovascular diseases, and obesity.

Though canola oil is marketed as a healthy oil, it is anything but healthy. It is a cheap, highly unstable, inflammatory oil that was given a huge push by trusted advisory groups and the government’s dietary guidelines. Continue reading

Not eating enough fruit and vegetables linked with increased risk of anxiety disorders

New Canadian research has found that eating less than three portions of fruit and vegetables per day appears to be linked to a higher risk of having an anxiety disorder.

Led by researchers from Kwantlen Polytechnic University in British Columbia, the new study looked at data gathered from 26,991 men and women between the ages of 45 and 85 taking part in the Canadian Longitudinal Study on Aging. Continue reading

Social Isolation Leads to Higher Death Rates than Smoking or High Blood Pressure

“A sad soul can kill you quicker than a germ” ~ John Steinbeck

Hundreds of millions of adults and children are now either in quarantine in their homes, or engaged in “essential” travel in the public sphere, while maintaining an unnatural distance from one another, because they have been told this is the best way to protect their individual and the public health from a deadly virus.

But what are the consequences of the social isolation caused by this mass social distancing experiment? Continue reading

X22 interview Dr.Shiva

It is for many reasons that I have chosen to avoid any postings or conversations regarding CoronaVirus (COVID-19) until now.

What follows explains how the immune system works and why COVID19 is a political agenda more so than an epidemic, and the interview gets more and more interesting, informative, and revealing as it moves forward and closes strong.

I want to thank a colleague, Robert Mish for forwarding it to us ~ Ed.

The New Ham-Boogers: What’s in Plant-Based Meats?

…and so our diet becomes more manipulated – all in the name of feeding the masses – right along with GMO’s, Monsanto – and your freindly Doctah. OIh I am sure that he or she will have a solution to your dietary ailments.

Take your pick, Burger King, Denny’s and I am sure nearly every fast food dump in the nation… THIS is what we face when dining out! HEY – and don’t forget to wash it down with a fine glass of fluoridated ice water. ~ Ed.
Continue reading

Top 7 sources of the fuel that feed cancer

For 75 years, the American sick-care system has convinced nearly all Americans that chemotherapy is the only way to even attempt to beat cancer. It’s all been one big horrible lie. First off, we all have cancer cells in our body right now. The only way doctors ever even notice cancer cells is after they’ve multiplied uncontrollably into the billions and attacked some weakened tissue. By then, it’s been occurring for quite some time, and the chemical “gasoline” for that evil “cancer machine” is being pumped into the body daily, probably hourly, with the same “repeat offender” carcinogenic chemicals, which are found in our food and medicine. Continue reading

Watch ‘Jeopardy‘s’ Alex Trebek Update His Cancer Fight

It’s the Most Inspirational Thing You’ll See All Day

Alex Trebek, the host of the TV quiz show “Jeopardy!” has been fighting stage 4 pancreatic cancer for a year now. That in and of itself is a miracle since Trebek says the one-year survival rate is about 18%.

Trebek updated his fans in a video on Wednesday morning and said, “I’d be lying if I’d said the journey had been an easy one.” He admitted he almost gave up on life because of deep and severe bouts of depression. Continue reading

Vaccines are the most likely source of new strains of virus

All vaccines should be tested for the coronovirus because vaccines are the most likely source of new strains of virus…

Another flu-like coronavirus, similar to SARS (Severe Acute Respiratory Syndrome), has been released upon the world, and there are numerous theories about the source, nature and purpose of the virus. Supposedly, new strains of flu virus emerge from China almost every year. What’s odd is that vaccine manufacturers in the United States seem to know in advance which new strain of virus will emerge each year. Continue reading

FDA Has Known For Years: Silver Fillings Cause Kidney, Brain, Urological, Fertility, Neurological And Renal Problems

Mercury has been used in fillings since the 19th century. Dentists throughout the US continued to use amalgam fillings because they were much cheaper, faster, and easier to place than traditional gold materials.

However, did you know all silver fillings (aka malgam fillings) contain about 50% mercury? Did you also know mercury is a very toxic element? In fact, there is no known safe level of mercury exposure. Silver fillings are very popular in the US and have been used to fill the cavities of more than 100 million Americans. However, more and more, research shows that silver fillings expose you to the toxic, very dangerous effects of mercury. Continue reading

NO Disease Can Exist In An Alkaline Environment

Dr. Otto Warburg was born in 1883 in Freiburg, Germany. He studied under Emil Fischer in Berlin, until receiving a Doctorate in Chemistry in 1906. By the age of twenty-eight, he also received a Doctorate in Medicine.

He spent a significant portion of his life studying oxygen consumption and fermentation. In 1928, he released the well-known paper, “The Chemical Constitution of Respiration Ferment”, where he differentiates the energy consumption between regular body cells and cancer cells. Continue reading

The serious Connection Between Diabetes, High Blood Pressure, Heart Disease and Cancer

There are many common threads that are related to these three blood diseases. They involve serious conditions involving the diet, blood viscosity, artery and vein constrictions. All three of these diseases can at times culminate in serious blood clotting conditions.

The treatments for these diseases varies widely, and many physicians bring the blood pressure down with drugs, while some alternative physicians use dietary and supplement treatments, and special blood thinning procedures. Continue reading

Dr. Kelley’s Kitchen: February 26, 2020

Can Food Act as Medicine? All You Need to Know& cell phones around schools, young children & fetuses
What you choose to eat has profound effects on your overall health.

Research shows that dietary habits influence disease risk. While certain foods may trigger chronic health conditions, others offer strong medicinal and protective qualities.

Thus, many people argue that food is medicine, yet, diet alone cannot and should not replace medicine in all circumstances. Although many illnesses can be prevented, treated, or even cured by dietary and lifestyle changes, many others cannot…. It’s HERE! (Continue to full article)

Cut Sugar to Prevent Cancer
Skip the sugary stuff! The average American consumes about 180 pounds of sugar each year. That’s roughly one-half pound of sugar every single day, a tremendous increase from just over a century ago, when consumption was a measly one pound annually.

The problem? Sugar feeds cancer, a disease that will afflict one in two Americans during their lifetime and currently claims more than half a million lives each year. Otto Warburg won the Nobel Prize in 1931. He discovered the link between sugar and cancer… (Continue to full article)

Obesity: America’s Self-inflicted Preexisting Condition
Consuming too many potato latkes and Christmas cookies has left its mark on our waistlines. Unfortunately for Americans and their medical care, the seasonal overeating seems to last all year. Indeed, the American Medical Association has declared that obesity is a disease.

It may be more accurate to describe obesity as a contributor to certain diseases. Obesity raises the risk of premature death, heart disease, high blood pressure, stroke, type 2 diabetes, gallbladder disease, breathing problems, certain cancers, and osteoarthritis. Certainly, obesity can result from certain uncommon diseases and hereditary factors, but most people become obese simply because they eat too many unhealthy foods and do not exercise…. (Continue to full article)

Elderberries Block Flu Virus From Attaching To and Entering Human Cells
Scientists have identified a chemical compound in elderberries that immediately immobilizes the flu virus.

Previous studies have already shown elderberry extract can ease flu symptoms and cut the duration of the illness in half, but a new study explains exactly how the ancient remedy works. The unique phytochemicals found in elderberries block the virus from entering, or even attaching to, our healthy cells, when taken preventatively during flu season.

Even if the flu has already taken hold, the compound prevents the virus from replicating, eliminating symptoms within 48 hour… (Continue to full article)

Butter Nutrition 101: Is Butter Bad for You or Is Butter Good for You?
Are you one of those people who still believe that butter is bad for you? Butter may have had a bad rep over the last decade but it hasn’t always been this way. In the 1900s, butter was a food staple and was used in just about every recipe.

Everyone seems to have a different opinion about butter these days. The government, doctors, and even the media constantly contradict each other on this issue. So, you might be wondering if butter is good for your health or not? While you were told to avoid butter, new research is challenging this myth… (Continue to full article)

Asparagus is a highly alkaline food scrubbing out the bladder, kidneys, and protects liver health
Asparagus has been used to treat problems involving inflammation, such as arthritis and rheumatism, assist with inflammation of the urinary tract and may also be useful for nerve pain and swelling (neuritis).

Asparagus has a truly unique combination of anti-inflammatory nutrients such as flavonoids: quercetin, rutin, kaempferol and isorhamnetin. Asparagus is also rich in saponins compounds including: asparanin A, sarsasapogenin, protodioscin, and diosgenin. Sarsasapogenin is being researched for its potential benefits for amyotrophic lateral sclerosis (ALS), also known as “Lou Gehrig’s Disease.” Inflammation maybe responsible for the death of motor neurons in ALS … (Continue to full article)

Healthy” soybean oil causes genetic changes in the brain linked to neurological disease Details

Study shows the most widely consumed edible oil in the US could be bad for the brain – and that oil from soybeans genetically engineered to be healthier is just as bad

Eating soybean oil has already been linked to obesity and diabetes.[1] Now new research from scientists at the University of California Riverside shows it could also adversely affect neurological conditions like autism, Alzheimer’s disease, Parkinson’s disease, anxiety, schizophrenia, and depression.[2] Continue reading